Peranan Room Attendant dalam Menunjang Pelayanan Kamar di Ascent Premiere Hotel and Convention Malang
DOI:
https://doi.org/10.47134/pjpp.v1i2.1901Keywords:
Peranan, Room Attendant, PelayananAbstract
Tugas Akhir ini berjudul “Peranan Room Attendent didalam menunjang pelayanan kamar di Ascent Primere Hotel And Convention Malang”. Tujuan dari penelitian ini adalah untuk mengetahui Peranan Room Attendent dalam Menunjang Pelayanan kamar Di Hotel Ascent Premiere And Convention Malang. Metode pengumpulan data yang digunakan pada penelitian ini adalah Observasi dan Dokumentasi. Kemudian data yang diperoleh dianalisis menggunakan teknik analisa deskriptif. Kesimpulan penelitian ini dapat dijelaskan bahwa room attelndant belrpelran dalam melmpelrhatikan kelbelrsihan kelrapihan, kellelngkapan dan kelnyamanan kamar selbellulm di gulnakan olelh tamul hotell; room attendant berperan dalam memperhatikan kebersihan kerapihan, kelengkapan dan kemyamanan kamar sebelum di gunakan oleh tamu hotel. Peranan room attendant dengan menunjukkan tugasnya bukan hanya menciptakan kesan per-tama yang positif tetapi juga bagaimana mempertahankannya, oleh karena itu room attendant perlu menjaga sikap dan perilaku seperti harus jujur dalam melaksanakan tugas dan pekerjaannya, bersikap ramah dan sopan kepada tamu hotel.
References
Anker-Hansen, C. (2018). The third person in the room: The needs of care partners of older people in home care services—A systematic review from a person-centred perspective. Journal of Clinical Nursing, 27(7). https://doi.org/10.1111/jocn.14205 DOI: https://doi.org/10.1111/jocn.14205
Barbariol, F. (2021). Evaluation of Drug Wastage in the Operating Rooms and Intensive Care Units of a Regional Health Service. Anesthesia and Analgesia, 132(5), 1450–1456. https://doi.org/10.1213/ANE.0000000000005457 DOI: https://doi.org/10.1213/ANE.0000000000005457
Barbic, S. P. (2019). Health provider and service-user experiences of sensory modulation rooms in an acute inpatient psychiatry setting. PLoS ONE, 14(11). https://doi.org/10.1371/journal.pone.0225238 DOI: https://doi.org/10.1371/journal.pone.0225238
Boom, W. Van Den. (2021). The Melbourne Safe Injecting Room Attracted People Most in Need of Its Service. American Journal of Preventive Medicine, 61(2), 217–224. https://doi.org/10.1016/j.amepre.2021.02.018 DOI: https://doi.org/10.1016/j.amepre.2021.02.018
Childers, C. P. (2019). Comparison of Cost Center-Specific vs Hospital-wide Cost-to-Charge Ratios for Operating Room Services at Various Hospital Types. JAMA Surgery, 154(6), 557–558. https://doi.org/10.1001/jamasurg.2019.0146 DOI: https://doi.org/10.1001/jamasurg.2019.0146
Dkk, N. W. (2008). Akomodasi Pehotelan jilid 1. Direktorat Pembinaan Sekolah Menengah Kejuruan.
Dunn, A. N. (2019). Perceptions of Patients, Health Care Workers, and Environmental Services Staff Regarding Ultraviolet Light Room Decontamination Devices. American Journal of Infection Control, 47(11), 1290–1293. https://doi.org/10.1016/j.ajic.2019.04.176 DOI: https://doi.org/10.1016/j.ajic.2019.04.176
Haverila, M. (2020). Comparing the service experience of satisfied and non-satisfied customers in the context of wine tasting rooms using the SERVQUAL model. International Journal of Wine Business Research, 32(2), 301–324. https://doi.org/10.1108/IJWBR-12-2018-0070 DOI: https://doi.org/10.1108/IJWBR-12-2018-0070
Hope, D. A. (2022). Bridging the Gap Between Practice Guidelines and the Therapy Room: Community-Derived Practice Adaptations for Psychological Services With Transgender and Gender Diverse Adults in the Central United States. Professional Psychology: Research and Practice, 53(4), 351–361. https://doi.org/10.1037/pro0000448 DOI: https://doi.org/10.1037/pro0000448
Jang, S. (2019). Do price promotions drive consumer spending on luxury hotel services? The moderating roles of room price and user-generated content. International Journal of Hospitality Management, 78, 27–35. https://doi.org/10.1016/j.ijhm.2018.11.010 DOI: https://doi.org/10.1016/j.ijhm.2018.11.010
Jatmiko, H. (2017). Pengaruh Efektifitas Dan Produktifitas Pramukamar Dalam Meningkatkan Pelayanan Hotel Di Kabupaten Jember. Sadar Wisata : Jurnal Sadar Wisata, 1(1). DOI: https://doi.org/10.32528/sw.v1i1.1815
Kwok, L. (2018). Buyer-seller similarity: Does it lead to a successful peer-to-peer transaction of room-sharing services? International Journal of Contemporary Hospitality Management, 30(9), 2925–2944. https://doi.org/10.1108/IJCHM-10-2017-0624 DOI: https://doi.org/10.1108/IJCHM-10-2017-0624
McCray, S. (2018a). Room Service Improves Nutritional Intake and Increases Patient Satisfaction While Decreasing Food Waste and Cost. Journal of the Academy of Nutrition and Dietetics, 118(2), 284–293. https://doi.org/10.1016/j.jand.2017.05.014 DOI: https://doi.org/10.1016/j.jand.2017.05.014
McCray, S. (2018b). Room service in a public hospital improves nutritional intake and increases patient satisfaction while decreasing food waste and cost. Journal of Human Nutrition and Dietetics, 31(6), 734–741. https://doi.org/10.1111/jhn.12580 DOI: https://doi.org/10.1111/jhn.12580
Moody, A. E. (2020). True Cost of Operating Room Time: Implications for an Orthopaedic Trauma Service. Journal of Orthopaedic Trauma, 34(5), 271–275. https://doi.org/10.1097/BOT.0000000000001688 DOI: https://doi.org/10.1097/BOT.0000000000001688
Neaves, B. (2022). Impact of room service on nutritional intake, plate and production waste, meal quality and patient satisfaction and meal costs: A single site pre-post evaluation. Nutrition and Dietetics, 79(2), 187–196. https://doi.org/10.1111/1747-0080.12705 DOI: https://doi.org/10.1111/1747-0080.12705
Rasch, R. (2019). Tidy up my room: Multi-agent cooperation for service tasks in smart environments. Journal of Ambient Intelligence and Smart Environments, 11(3), 261–275. https://doi.org/10.3233/AIS-190524 DOI: https://doi.org/10.3233/AIS-190524
Ricci, K. B. (2019). The association between self-declared acute care surgery services and operating room access: Results from a national survey. Journal of Trauma and Acute Care Surgery, 87(4), 898–906. https://doi.org/10.1097/TA.0000000000002394 DOI: https://doi.org/10.1097/TA.0000000000002394
Sugiyono. (2013). Metode Penelitian Kuantitatif, Kualitatif dan R&D. Alfabeta.CV.
Sugiyono. (2018). Metode Penelitian Kuantitatif, Kualitatig, dan R&D. Alfabeta.
Sujarweni, V. W. (2014). Metode Penelitian: Lengkap, Praktis, dan Mudah Dipahami. Pustaka Baru Press.
Sulastiyono, A. (2011). Manajemen Penyelenggaraan Hotel: Manajemen Hotel. Alfabeta.
Suwahyono, N. (2004). Pedoman Penampilan Majalah Ilmiah Indonesia. Pusat Dokumentasi dan Informasi Ilmiah, LIPI.
Vecchio, N. (2018). The effect of inadequate access to healthcare services on emergency room visits. A comparison between physical and mental health conditions. PLoS ONE, 13(8). https://doi.org/10.1371/journal.pone.0202559 DOI: https://doi.org/10.1371/journal.pone.0202559
Yang, P. Y. (2018). Intelligent Mobile Robot Controller Design for Hotel Room Service with Deep Learning Arm-Based Elevator Manipulator. 2018 International Conference on System Science and Engineering, ICSSE 2018. https://doi.org/10.1109/ICSSE.2018.8520030 DOI: https://doi.org/10.1109/ICSSE.2018.8520030
Zhong, L. (2022). Multi-stakeholder perspectives on the impacts of service robots in urban hotel rooms. Technology in Society, 68. https://doi.org/10.1016/j.techsoc.2021.101846 DOI: https://doi.org/10.1016/j.techsoc.2021.101846
Zyl, T. J. Van. (2018). Beyond just the operating room: Characterizing the complete caseload of a tertiary acute care surgery service. Canadian Journal of Surgery, 61(4), 264–269. https://doi.org/10.1503/cjs.007417 DOI: https://doi.org/10.1503/cjs.007417
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2023 Rizka ferdian Ramadhan, Hadi Jatmiko

This work is licensed under a Creative Commons Attribution 4.0 International License.