Penerapan Hygiene dan Sanitasi di Kitchen Aston Jember Hotel & Conference Center

Ihza Wahyu Ferdianyah; Syah Riza Octavy

doi:10.47134/pjpp.v1i1.1894

Authors

Ihza Wahyu Ferdianyah Universitas Muhammadiyah Jember
Syah Riza Octavy Universitas Muhammadiyah Jember

DOI:

https://doi.org/10.47134/pjpp.v1i1.1894

Keywords:

Penerapan Hygiene dan Sanitasi, Kualitas Makanan, Kitchen

Abstract

Laporan ini merupakan hasil penelitian mengenai Penerapan Hygiene Dan Sanitasi Di Kitchen Aston Jember Hotel & Conference Center. Dalam karya ilmiah ini, penulis ingin mengetahui upaya apa saja untuk menjaga hygiene dan sanitasi dapur di Lekker Restoran Hotel Aston Jember agar dapat menghasilkan makanan yang berkualitas. Untuk mencapai tujuan tersebut, penulis mengunakan metode penelitian deskriptif kualitatif, yakni menggabungkan teori hygiene dan sanitasi dapur dengan faktor lain yang berkaita dengan peningkatan kualitas hal tersebut, melakukan observasi, wawancara, dan penggunaan bahan dokumentasi.Informan yang ditentukan dalam penelitian ini adalah mereka yang mempunyai wewenang dengan masalah hygiene dan sanitasi dapur. Data dari informan yang berupa informasi tertulis ataupun lisan dibaca kembali dengan teliti, dianalisis dan dijabarkan secara deskriptif

References

Aminuah, A. Y. (2019). Laporan Akhir Penanganan Barang Bawaan Tamu di Concierge Section Hotel Melia Purosani Yogyakarta.

Bartram, J. (2018). Policy review of the means of implementation targets and indicators for the sustainable development goal for water and sanitation. Npj Clean Water, 1(1). https://doi.org/10.1038/s41545-018-0003-0 DOI: https://doi.org/10.1038/s41545-018-0003-0

Benny, G. P. (2016). Tugas Akhir Penerapan Hygiene dan Sanitasi Di Dapur Holiday Inn Resort Batam.

Carolina, F. A. (2017). Analisis Penerimaan Pengguna Sistem Informasi Akuntansi Dalam Perspektif Technology Acceptance Model (Studi Empiris Pada Perusahaan Distributor Alat Kesehatan Di Semarang).

de Kraker, M. E. A. (2022). Implementation of hand hygiene in health-care facilities: results from the WHO Hand Hygiene Self-Assessment Framework global survey 2019. The Lancet Infectious Diseases, 22(6), 835–844. https://doi.org/10.1016/S1473-3099(21)00618-6 DOI: https://doi.org/10.1016/S1473-3099(21)00618-6

Decent, J. (2018). Aktivitas Trainee Pada Departemen F&B Produk Dan Pelayanan Di Grand Clarion Kendari.

Gauthier, C. (2018). Public policy implementation and basic sanitation issues associated with hydroelectric projects in the Brazilian Amazon: Altamira and the Belo Monte dam. Geoforum, 97, 10–21. https://doi.org/10.1016/j.geoforum.2018.10.001 DOI: https://doi.org/10.1016/j.geoforum.2018.10.001

Gebremariam, B. (2019a). Effect of community led total sanitation and hygiene (CLTSH) implementation program on latrine utilization among adult villagers of North Ethiopia: A cross-sectional study. BMC Research Notes, 12(1). https://doi.org/10.1186/s13104-019-4519-2 DOI: https://doi.org/10.1186/s13104-019-4519-2

Gebremariam, B. (2019b). Effect of community led total sanitation and hygiene (CLTSH) implementation program on latrine utilization among adult villagers of North Ethiopia: A cross-sectional study. BMC Research Notes, 12(1). https://doi.org/10.1186/s13104-019-4519-2 DOI: https://doi.org/10.1186/s13104-019-4519-2

Gill, N. (2018). Weed hygiene practices in rural industries and public land management: Variable knowledge, patchy implementation, inconsistent coordination. Journal of Environmental Management, 223, 140–149. https://doi.org/10.1016/j.jenvman.2018.06.017 DOI: https://doi.org/10.1016/j.jenvman.2018.06.017

Häggman-Henrikson, B. (2018). Mind the gap: A systematic review of implementation of screening for psychological comorbidity in dental and dental hygiene education. Journal of Dental Education, 82(10), 1065–1076. https://doi.org/10.21815/JDE.018.104 DOI: https://doi.org/10.21815/JDE.018.104

Haque, S. S. (2021a). The applications of implementation science in water, sanitation, and hygiene (Wash) research and practice. Environmental Health Perspectives, 129(6). https://doi.org/10.1289/EHP7762 DOI: https://doi.org/10.1289/EHP7762

Haque, S. S. (2021b). The applications of implementation science in water, sanitation, and hygiene (Wash) research and practice. Environmental Health Perspectives, 129(6). https://doi.org/10.1289/EHP7762 DOI: https://doi.org/10.1289/EHP7762

Kallam, B. (2018). Implementation science in low-resource settings: Using the interactive systems framework to improve hand hygiene in a tertiary hospital in Ghana. International Journal for Quality in Health Care, 30(9), 724–730. https://doi.org/10.1093/intqhc/mzy111 DOI: https://doi.org/10.1093/intqhc/mzy111

Lai, C. C. (2019). Implementation of a national quality improvement program to enhance hand hygiene in nursing homes in Taiwan. Journal of Microbiology, Immunology and Infection, 52(2), 345–351. https://doi.org/10.1016/j.jmii.2018.09.007 DOI: https://doi.org/10.1016/j.jmii.2018.09.007

Lerebours, A. (2021). Regulating sanitation services in sub-saharan africa: An overview of the regulation of emptying and transport of faecal sludge in 20 cities and its implementation. Utilities Policy, 73. https://doi.org/10.1016/j.jup.2021.101315 DOI: https://doi.org/10.1016/j.jup.2021.101315

Miawaty, F. (2021). Mengungkap Dampak Covid-19 Pada UMKM Sektor Kuliner (Studi Kasus: UMKM Kuliner Di Wilayah Rawamangun).

Müller, S. A. (2020). Implementation of the WHO hand hygiene strategy in Faranah regional hospital, Guinea. Antimicrobial Resistance and Infection Control, 9(1). https://doi.org/10.1186/s13756-020-00723-8 DOI: https://doi.org/10.1186/s13756-020-00723-8

Peal, A. (2020). Estimating Safely Managed Sanitation in Urban Areas; Lessons Learned From a Global Implementation of Excreta-Flow Diagrams. Frontiers in Environmental Science, 8. https://doi.org/10.3389/fenvs.2020.00001 DOI: https://doi.org/10.3389/fenvs.2020.00001

Rosenthal, J. (2020a). Systems science approaches for global environmental health research: Enhancing intervention design and implementation for household air pollution (hap) and water, sanitation, and hygiene (wash) programs. Environmental Health Perspectives, 128(10), 1–12. https://doi.org/10.1289/EHP7010 DOI: https://doi.org/10.1289/EHP7010

Rosenthal, J. (2020b). Systems science approaches for global environmental health research: Enhancing intervention design and implementation for household air pollution (hap) and water, sanitation, and hygiene (wash) programs. Environmental Health Perspectives, 128(10), 1–12. https://doi.org/10.1289/EHP7010 DOI: https://doi.org/10.1289/EHP7010

Suwithi, N. W. (2008). Akomodasi Pehotelan jilid 1. Direktorat Pembinaan Sekolah Menengah Kejuruan.

Twinomucunguzi, F. R. B. (2020). Reducing groundwater contamination from on-site sanitation in peri-urban sub-saharan Africa: Reviewing transition management attributes towards implementation ofwater safety plans. Sustainability (Switzerland), 12(10). https://doi.org/10.3390/su12104210 DOI: https://doi.org/10.3390/su12104210

Yoeti, O. A. (2008). Perencanaan dan Pengembangan Pariwisata. Pradnya Paramita.