Vol. 1 No. 1 (2024): April

View Vol. 1 No. 1 (2024): April
DOI: https://doi.org/10.47134/ijm.v1i1
Published: 2024-04-30

Articles

  • Tablet Shrouding Process Optimization with the Addition of Extended Fin to Improve Product Quality and Production Efficiency

    Agus Riyanto, Ali Akbar
    7

  • Analysis of Anaerobic Digestion Installation Testing for Tofu Liquid Waste Utilization into Biogas with the Addition of Cow Manure Variations

    Prido Dwi Purboyo, A’rasy Fahruddin
    12

  • Hygiene and Sanitation Implementation in Kitchen Aston Jember Hotel & Conference Center

    Ihza Wahyu Ferdianyah, Syah Riza Octavy
    8

  • Design and Testing of Holagen Incandescent Lamp-Based Corn Drying Cabinet to Improve Efficiency and Cleanliness of the Processing Process

    Bagas Prasetyo Purnomo, A’rasy Fzahruddin
    8

  • Cook's Role in Hygiene and Sanitation Improvement in Hot Kitchen at Ascent Premiere Hotel Malang

    Gita Arityas, Faozen Faozen
    6