SRIWULANDARI; HARFIANSYAH, M. Deddy. Phytochemical Composition and Antibacterial Activity of Barringtonia asiatica (L.) Kurz Fruit Peel Extracts against Staphylococcus aureus and Escherichia coli. Sciences and Clinical Pharmacy Research Journal, [S. l.], v. 3, n. 1, p. 1–11, 2026. DOI: 10.47134/scpr.v3i1.5573. Disponível em: https://journal.pubmedia.id/index.php/scpr/article/view/5573. Acesso em: 4 jun. 2026.